Kombucha – it’s easier than you think
I’ve been brewing kombucha now, off and on, for the past few months. I took a break after my first…
Traditional Cooking
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Snow storms are for sourdough baking
I love baking while snow piles up outside. And it’s even more fun this time with my sourdough starter! Over…
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Sourdough Crackers
I’ve been sourdough baking for about 3 months now. I love it. Yes, it does require a little effort. But…
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The Kombucha Experiment
I didn’t even know Kombucha was a thing until December when I was looking into starting sourdough baking again. When…
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Mmmmm …
I ordered a new sourdough starter a few weeks back. I tried maintaining one right before we brought Dumpling home,…